Chocolate Biscuit Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chocolate biscuit cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate biscuit cake is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Chocolate biscuit cake is something which I have loved my whole life.

Many things affect the quality of taste from Chocolate biscuit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate biscuit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Chocolate biscuit cake using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chocolate biscuit cake:

1. 1 pack biscuit
2. 1 cup milk
3. 2 tsp sugar
4. 1 cup rose whipped cream
5. 1 pack jams goli
6. 1 small pack eno
7. Garnish chocolate

Instructions to make to make Chocolate biscuit cake

1. Put all the biscuit in the food processor.
2. Add 1 cup milk, 2 tsp sugar
3. Grind it and make a paste add eno at last and mix it. Take 1 bowl and apply oil.put the paste in the bowl. In a preheated pan, put the bowl in it. Cover it for 3omin apply rose whipped cream and garnishing chocolate decorate it with jams goli. Cake is ready to it and serve it.

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So that's going to wrap this up for this special food Steps to Make Perfect Chocolate biscuit cake. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!